Please join us on Monday, February 26, as Houston-based wine educator Jeremy Parzen leads through a guided tasting of wines from Prosecco. “Prosecco DOC: Passion in the bubbles, with an introduction by Federdoc presenting Traceability and regulation of Italian DOC wines” will be held on the occasion of the 10th-annual Taste of Italy trade fair, …

Simply Italian Great Wines – Prosecco seminar (Sold out) with Federdoc and Italian wine educator Jeremy Parzen at Taste of Italy, Feb. 26. Read More »

When one of the IACC team members traveled to Lombardy, Italy, last year, he was surprised to learn that young chefs there are regularly serving their guests barbecue. But not just any smoked meats, no: Across Italy, classic dry rub “Texas BBQ” is the word of the day. You won’t find any mention of “Kansas …

Italian Wine and Texas BBQ seminar (Sold Out) Read More »

Taste of Italy Houston returns on Monday, February 26 — now in its 10th year!   Taste of Italy Houston is the largest trade fair in the U.S. devoted exclusively to Italian food and wine. After a decade as the leading trade resource for Italian products in Texas, the gathering is one of the best attended …

Taste of Italy Houston (February 26) buyers registration now open! Read More »