Taste Of Italy

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Taste of Italy

francesco tiralongo

Taste of Italy remembers Francesco Tiralongo, leading manager for top Italian wineries and inspiration for Taste of Italy.

The world of Italian wine mourns the loss of one of its brightest stars this week. Francesco Tiralongo (above, left), veteran manager for some of Italy’s most iconic wineries, passed away yesterday, March 2, 2023. He was 55 years old. His passing was reported by scores of Italian mastheads, including the Giornale di Sicilia, the …

Taste of Italy remembers Francesco Tiralongo, leading manager for top Italian wineries and inspiration for Taste of Italy. Read More »

When’s the last time you tasted wines from Uruguay? Taste of Italy hosts international winemakers for the first time.

Click here to register for the grand tasting and seminars on Monday, March 6. Now in its ninth year, the Taste of Italy trade fair and festival is widening its horizons. The event remains the largest of its kind in the U.S. devoted exclusively to Italian food and wine products. But this year, for the …

When’s the last time you tasted wines from Uruguay? Taste of Italy hosts international winemakers for the first time. Read More »

Taste of Italy Houston, the largest trade fair devoted exclusively to Italian food and wine, March 6, complete schedule.

TASTE OF ITALY HOUSTON™️ 2023 COMPLETE SCHEDULE MONDAY, MARCH 6 at 11:30 am @ THE OMNI HOTEL HOUSTON RIVERWAY Presented by Italy-America Chamber of Commerce Texas 11 – 5 pm Walk-Around Tasting (see the list of exhibitors here) CLICK HERE TO REGISTER 11:30 am Seminar: Calabria, Land of the Mediterranean Diet FEATURING: Giovanni Guido, general manager, Mercato delle Eccellenze di Calabria, and Luciano Salvadore, …

Taste of Italy Houston, the largest trade fair devoted exclusively to Italian food and wine, March 6, complete schedule. Read More »

Calabria, Land of the Mediterranean Diet, seminar and tasting, Monday 3/6.

Calabria: Land of the Mediterranean Diet with Giovanni Guido, general manager, Mercato delle Eccellenze di Calabria and Luciano Salvadore, executive chef, Il Calabrese (Southlake, Texas) moderated by food and wine historian Jeremy Parzen Monday, March 6, 2023 Omni Hotel Houston 11:30 a.m. Click HERE to register. Since the 1950s, doctors and nutritionists have been fascinated …

Calabria, Land of the Mediterranean Diet, seminar and tasting, Monday 3/6. Read More »

Exhibitors 2023 (March 6).

The following producers and food and wine groups showcased their products at this year’s Taste of Italy Houston, March 5-6. The Grand Tasting took place at the Omni Houston Hotel (Google map). Cerulli Spinozzi (Abruzzo) Citra (Abruzzo) Caffè Gambilongo (Calabria) Medi Mais – Clemì (Calabria) Dulcis in fiore (Calabria) Vallefiore (Calabria) Dolciaria Alessandria (Calabria) Pasta …

Exhibitors 2023 (March 6). Read More »

A Taste of Italy Success Story: Long-time Taste of Italy exhibitor Monti Trentini.

Monti Trentini has attended every Taste of Italy since the first year the fair was held. And they also attended all of our virtual events when in-person events were not possible. Over the years, they have developed a long-term relations with Selected Food & Beverage, a top Texas-based distributor and a proud IACCTX member. And …

A Taste of Italy Success Story: Long-time Taste of Italy exhibitor Monti Trentini. Read More »

A Taste of Italy Success Story: Vero Italian Traditional Food at Spec’s and HEB.

Stefano Albano, the owner of the Rome-based Vero Italian Traditional Food, is one of the shining stars of our campaigns here at Taste of Italy. Not only are his food products like his Pasta Vero now available at Spec’s, one of the largest fine wine and gourmet food retailers in the country with nearly 200 …

A Taste of Italy Success Story: Vero Italian Traditional Food at Spec’s and HEB. Read More »

Houston Sommelier Competition 2023 now accepting applications for March 5-6 event. All wine professionals welcome regardless of accreditation.

Now in its third year, the Houston Sommelier Competition is currently accepting applications for its March 5-6 event. And for the first year since the competition was first launched, the organizers are accepting applications from any and all wine professionals who would like to participate, regardless of accreditation, affiliation, or home city. (In previous years, …

Houston Sommelier Competition 2023 now accepting applications for March 5-6 event. All wine professionals welcome regardless of accreditation. Read More »

Taste of Italy to include international food and wine for first time ever.

For the first time ever, Taste of Italy, the largest food and wine trade fair in the U.S. devoted exclusively to Italian food and wine, will be featuring exhibitors from countries outside of Italy. “We have had so many great success stories thanks to connections exhibitors have made at the fairs,” says event director Maurizio …

Taste of Italy to include international food and wine for first time ever. Read More »