On Monday, August 3, the Italy-America Chamber of Commerce South Central will be hosting a webinar featuring Grape-In, a new and highly innovative online platform

TASTE OF ITALY 2020 Digital Hybrid Italian Food and Wine Trade Show When: September 21-22 HOUSTON, September 28-29 NEW ORLEANS. Who: Top Italian producers, regional

Keep up with the IACC South Central's webinar series “Challenges and Opportunities in the Post-Pandemic Era,” on how to navigate the challenges and opportunities of

As U.S. issues Italy travel advisory, IACC postpones food and wine festivals planned for Houston, New Orleans, and Los Angeles in March. The Italy-America Chamber

We are thrilled to announce that Francesco Lupo, AKA the "Prosciutto Whisperer," will be leading a Prosciutto di Parma seminar at Taste of Italy New

Tom Dobson is the Italian and French wine buyer for Spec's Wine, Spirits & Finer Foods, which counts more than 160 locations across the state

Mixologist Laura Bellucci will be leading a "Grappa Based Cocktails" seminar on Tuesday, March 31 (2:30 p.m.) at Taste of Italy New Orleans. Sponsored by

On March 29-30, AweSomm will be hosting the second annual Houston AweSomm Sommelier Competition in association with the Italy-America Chamber of Commerce Texas and its

We are thrilled to announce that this year's Taste of Italy festival will host the third annual "Texas BBQ and Italian Wine" seminar moderated by

What is terroir? From the late Latin terratorium meaning territory (and ultimately from the Latin terra meaning earth), terroir can be defined as the unique