The largest trade show in the U.S. devoted
exclusively to Italian food and wine.
Taste of Italy Dallas @ Eataly
October 8, 2024
Taste of Italy El Paso
October 10, 2024
Taste of Italy Houston
March 2-3, 2025
July 25, 2022
Taste of Italy DALLAS October 27. Register by August 30.
The Italy-America Chamber of Commerce South Central is pleased to announce the first-ever Taste of Italy Dallas! Taste of Italy Houston, now in its ninth
July 18, 2022
IACC at the Amon Carter Museum in Ft. Worth: American painters in Venice and Prosecco.
On Thursday, July 14, the Italy-America Chamber of Commerce South Central was at the wonderful Amon Carter Museum of American Art in Ft. Worth. The
July 13, 2022
IACC members at the Texas Restaurant Show. Thanks and congrats to the Texas Restaurant Associaton!
The Italy-America Chamber of Commerce South Central would like to share its heartfelt thanks and warm congratulations to the Texas Restaurant Association for having hosted
July 8, 2022
A new authentic Italian restaurant opens in Houston: Davanti.
Congratulations to longtime IACC member chef Roberto Crescini (above, left) and his business partner and veteran Houston restaurateur, Francisco Calza (right), for the launch of
June 29, 2022
IACC members featured at 85th annual Texas Restaurant Show in Dallas, July 10-11. Register now.
The staff at the Italy-America Chamber of Commerce South Central is gearing up for the Texas Restaurant Association's annual trade fair, the Texas Restaurant Show,
June 22, 2022
Join us Thurs. 7/14 for a reception at the Carter Museum in Ft. Worth: Whistler, Sargent, Venetian glass and Prosecco!
On Thursday, July 14, IACC partner Jeremy Parzen, author of the popular Italian food and culture blog Do Bianchi, will be leading a Prosecco tasting at
June 15, 2022
IACCTX helps Italians abroad obtain Italian citizenship.
Many countries allow for dual citizenship with the United States, and every government has its own set of immigration policies and citizenship laws, which in
June 10, 2022
IACC congratulates its new board members.
The Italian-America Chamber of Commerce South Central would like to thank the newly elected members of its board: Massimiliano Tosi and Carlo Di Nunzio who
May 16, 2022
Italian food world mourns the loss of Adriano Grosoli, the “king” of traditional balsamic vinegar.
"Our Adriano has left us," wrote his daughter Mariangela late last week on Instagram (image via the Aceto Balsamico del Duca dal 1891 Instagram). "He